Breakfast for 4

Corn Fritters with Avocado Salsa

Name: Corn Fritters with Avocado Salsa
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups fresh corn kernels; 1 small red onion chopped; 2 large eggs; 1/4 cup cilantro/coriander leaves and some stems; 1/2 tsp cooking salt; freshly ground black pepper; 1 cup plain flour; 1 tsp baking powder; 3 tbsp olive oil; 1 large ripe avocado; 1 1/2 tomatoes; 2 tbsp coriander/cilantro; 2 tbsp lemon or lime juice; 2 tbsp finely chopped spring onions scallions or red onion; 1 dash tabasco sauce (optional); 1/4 tsp cooking salt; freshly ground black pepper

$7.40for 425 minServes 4

These corn fritters cook in oil until golden, then pair with a fresh avocado, tomato, onion, and cilantro salsa.

Photo: recipetineats.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Corn kernels, 15 oz$0.09/oz typical	15 oz	$1.35Typical price
	Red onions, 0.75 lb$1.49/lb typical	0.75 lb	$1.12Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Avocados, 1$1.29 each typical	1	$1.29Typical price
	Fresh tomatoes, 0.45 lb$1.99/lb typical	0.45 lb	$0.93Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.09Typical price
	Juice, 1 oz$0.04/oz typical	1 oz	$0.04Typical price
	Green onions, a little$1.19 each typical	a little	$0.15Typical price
Total for the servings shown		$7.40

Swaps

Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperFlourBaking powder and sodaOlive and cooking oilRelish, dressings, steak sauce

Not included in the cost.

25 minstart to table
Easydifficulty
4servings as written
$typical cost tier

American Vegetarian Dairy-free Budget Breakfasts Lunches

Typical price

$1.85 per serving$7.40 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 cups fresh corn kernels
1 small red onion chopped
2 large eggs
1/4 cup cilantro/coriander leaves and some stems
1/2 tsp cooking salt
freshly ground black pepper
1 cup plain flour
1 tsp baking powder
3 tbsp olive oil
1 large ripe avocado
1 1/2 tomatoes
2 tbsp coriander/cilantro
2 tbsp lemon or lime juice
2 tbsp finely chopped spring onions scallions or red onion
1 dash tabasco sauce (optional)
1/4 tsp cooking salt
freshly ground black pepper

Steps

Mix the avocado, tomatoes, 2 tablespoons cilantro, lemon or lime juice, spring onions, hot sauce, salt, and pepper for the salsa.
Stir the corn, red onion, eggs, remaining cilantro, salt, and pepper in a bowl.
Fold in the flour and baking powder until a thick batter forms.
Heat the olive oil in a large skillet over medium heat.
Drop the batter into the skillet and cook the fritters for 3 to 4 minutes per side, until golden and firm.
Serve the hot fritters with the avocado salsa.

Main ingredient on sale this week? See what to make with eggs on sale.