Side dishe for 6
Confit Garlic
$2.19for 495 minServes 6
Whole garlic cloves slowly cook in olive oil with thyme until tender, mellow, and spreadable.
Photo: bbcgoodfood.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Garlic, 2$0.75 each typical | 2 | $1.50Typical price |
 | Mint, a little$1.99 each typical | a little | $0.16Typical price |
| Total for the servings shown | $3.29 | ||
Pantry staples you likely have
Olive and cooking oil
Not included in the cost.
- 95 minstart to table
- Involveddifficulty
- 6servings as written
- $typical cost tier
FrenchVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishes
Typical price
$0.55 per serving$2.19 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 bulbs garlic peeled and left whole
- 2 sprigs thyme
- 250 ml olive oil
Steps
- Heat the oven to 250 F.
- Place the garlic, thyme, and olive oil in a 1-quart baking dish.
- Cover the dish tightly with foil.
- Bake for 90 minutes, until the garlic is very tender.
- Cool the garlic in its oil for 5 minutes before using.
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Collections with this recipe
Vegetarian French side dishes 64Gluten-free French side dishes 35Dairy-free French side dishes 31Low-carb side dishes 517