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Appetizer for 8

Classic Sausage Crescent Bites

$4.39for 430 minServes 8

Cocktail sausages wrapped in seasoned crescent dough bake into golden finger-food bites with crisp edges.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Pie crust, 1$3.49 each typical1$3.49Typical price
Italian, 0.9 lb$4.49/lb typical0.9 lb$3.93Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Total for the servings shown$8.78

Swaps

  • Swap italian for chickenabout $1.50/lb more at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepperMustard, mayo, ketchup

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

AmericanDairy-freeKid-friendlyBudgetAppetizersSnacksGame dayBack to school

Typical price

$1.10 per serving$4.39 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 can (8 oz) crescent rolls
  • 1 package (14 oz) cocktail-size sausage links
  • 1 egg
  • 2 tbsp everything bagel seasoning
  • 1 tbsp coarse sea salt
  • ketchup (optional)
  • stone ground mustard (optional)

Steps

  1. Heat the oven to 375 F and line a baking sheet with parchment or a light coating of oil.
  2. Separate the crescent dough into triangles and cut each into three smaller strips.
  3. Wrap one sausage with each dough strip and place the pieces on the baking sheet.
  4. Beat the egg, brush it over the dough, and sprinkle the pieces with everything seasoning and coarse salt.
  5. Bake for 12 to 15 minutes, until golden and the sausages reach 165 F.

Main ingredient on sale this week? See what to make with italian or breakfast sausage on sale.

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