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Side dishe for 21

Cinnamon Vanilla Nut Butter

$1.86for 424 minServes 21

Roasted pecans and cashews blend with cinnamon, vanilla, and salt into a smooth homemade nut butter.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Nuts and seeds, 14 oz$0.70/oz typical14 oz$9.45Typical price
Total for the servings shown$9.77

Pantry staples you likely have

Dried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 24 minstart to table
  • Easydifficulty
  • 21servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishes

Typical price

$0.47 per serving$1.86 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 cup raw pecans
  • 1 1/2 cup raw cashews
  • 1 tbsp ground cinnamon
  • 1/2 tsp pure vanilla extract
  • 1/4 tsp salt

Steps

  1. Heat the oven to 350 F.
  2. Roast the pecans and cashews on a baking sheet for 12 minutes.
  3. Cool the nuts for 2 minutes.
  4. Process the nuts for 8 minutes until smooth and creamy.
  5. Add the cinnamon, vanilla, and salt, then process for 2 minutes.

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Gluten-free American 30-minute side dishes 457Dairy-free American 30-minute side dishes 326Low-carb American 30-minute side dishes 200Vegan American 30-minute side dishes 165