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Home / Recipes / Mexican

Dinner for 4

Cilantro Lime Shrimp

$14.20for 425 minServes 4

Garlic, cumin, cilantro, and lime season jumbo shrimp before they cook quickly on a hot grill.

Cilantro Lime Shrimp with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Shrimp, 1.5 lb$7.99/lb typical1.5 lb$11.98Typical price
Garlic, 0.25$0.75 each typical0.25$0.22Typical price
Lemons and limes, 2.5$0.60 each typical2.5$1.56Typical price
Fresh herbs (cilantro, a little$1.49 each typicala little$0.19Typical price
Total for the servings shown$14.20

Swaps

  • Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilSalt and pepperDried herbs, spices and seasoning blends

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 4servings (the source says 8, which counts pieces)
  • $$$typical cost tier

MexicanDairy-freeGluten-freeLow-carbBudgetFamilyAppetizersDinnersSnacksGrill

Typical price

$3.55 per serving$14.20 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 32 jumbo raw shrimp
  • 3 cloves garlic
  • 24 slices limes (optional)
  • olive oil cooking spray
  • 1 tsp kosher salt
  • 1 1/2 tsp ground cumin
  • 1/4 cup fresh cilantro
  • 1 lime

Steps

  1. Preheat the grill to medium-high heat and spray the grates with olive oil cooking spray.
  2. Stir the garlic, salt, cumin, cilantro, and juice from the lime together in a bowl.
  3. Coat the shrimp with the mixture and marinate them for 10 minutes.
  4. Grill the shrimp for 2 to 3 minutes per side, until opaque and cooked to 145 F.
  5. Serve the shrimp with the lime slices.

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