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Dessert for 24

Chocolate Chip Cookie Brownies

$1.43for 460 minServes 24

A chocolate brownie base bakes beneath a chocolate chip cookie layer for chewy, rich dessert bars.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Butter, 4 oz$0.40/oz typical4 oz$1.60Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Chocolate chips and baking chocolate, 6 oz$0.45/oz typical6 oz$2.70Typical price
Cake, 19 oz$0.18/oz typical19 oz$3.40Typical price
Total for the servings shown$8.57

Swaps

  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Sugar and brown sugarSyrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoaBaking powder and soda

Not included in the cost.

  • 60 minstart to table
  • Mediumdifficulty
  • 24servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetDesserts

Typical price

$0.36 per serving$1.43 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 stick salted butter
  • 3/4 cup white sugar
  • 2 tbsp brown sugar
  • 1 egg
  • 1/2 tsp vanilla
  • 1 cup + 2 tablespoons flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chocolate chips
  • 18 7/8 oz brownie mix - my all-time favorite is ghirardelli double chocolate

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking pan with cooking oil.
  2. Beat the butter, white sugar, brown sugar, egg, and vanilla until smooth.
  3. Stir in the flour, baking soda, salt, and chocolate chips to make the cookie dough.
  4. Prepare the brownie mix with the water and oil amounts listed on its package.
  5. Spread the brownie batter in the pan and place the cookie dough over it in small pieces.
  6. Bake for 30 to 35 minutes, until the center is set and the cookie layer is lightly browned.
  7. Cool the brownies completely before cutting them into bars.

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