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Dessert for 12

Chocolate Almond Brownies

$0.94for 427 minServes 12

Almond flour brownies mix in one bowl, bake in a square pan, and finish with a soft chocolate center.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chocolate chips and baking chocolate, 1.5 oz$0.45/oz typical1.5 oz$0.68Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Total for the servings shown$2.81

Pantry staples you likely have

FlourSugar and brown sugarCornstarch, vanilla, yeast, cocoaSalt and pepperCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

  • 27 minstart to table
  • Easydifficulty
  • 12servings as written
  • $typical cost tier

AmericanVegetarianDairy-freeKid-friendlyBudgetDesserts

Typical price

$0.23 per serving$0.94 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup almond flour
  • 2/3 cup cane sugar or granulated sugar
  • 1/3 cup cocoa powder or cacao powder
  • 1/4 tsp fine sea salt
  • 1/2 cup semi-sweet or dark chocolate chips/chunks (optional)
  • 1/4 cup good quality extra virgin olive oil
  • 2 large eggs
  • 1 tsp vanilla extract
  • flaky salt (optional)

Steps

  1. Heat the oven to 350 F and lightly oil an 8-inch square pan.
  2. Whisk the almond flour, sugar, cocoa powder, and salt in a bowl.
  3. Whisk in the oil, eggs, and vanilla until smooth, then fold in the chocolate chips if using.
  4. Spread the batter in the pan and bake for 20 to 22 minutes, until the center is set and the eggs reach 160 F.
  5. Cool the brownies in the pan for 5 minutes before cutting.

Main ingredient on sale this week? See what to make with eggs on sale.

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