Dinner for 6
Chicken Potato Casserole
$9.88for 475 minServes 6
This creamy casserole combines chicken, potatoes, vegetables, bacon, and cheese under a crisp fried-onion topping.
Photo: gonnawantseconds.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Cream of mushroom, 11 oz$0.10/oz typical | 11 oz | $1.05Typical price |
 | Potatoes, 2.85 lb$0.99/lb typical | 2.85 lb | $2.82Typical price |
 | Sour cream, 4.25 oz$0.14/oz typical | 4.25 oz | $0.60Typical price |
 | Milk, 6.5 oz$0.04/oz typical | 6.5 oz | $0.26Typical price |
 | Cheddar and shredded cheese, 8 oz$0.30/oz typical | 8 oz | $2.40Typical price |
 | Frozen vegetables, 5 oz$0.10/oz typical | 5 oz | $0.50Typical price |
 | Bacon, 0.25$6.49 each typical | 0.25 | $1.08Typical price |
 | Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.50Typical price |
 | Chicken breast, 1.25 lb$3.49/lb typical | 1.25 lb | $4.36Typical price |
 | Mozzarella, 4 oz$0.30/oz typical | 4 oz | $1.20Typical price |
| Total for the servings shown | $14.82 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap sour cream for yogurtabout $0.02/oz less at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blends
Not included in the cost.
- 75 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
AmericanKid-friendlyBudgetFamilyDinnersCold-weather comfortWinter
$2.47 per serving$9.88 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 can (10 1/2 oz) condensed cream of chicken soup
- 1 can (10 1/2 oz) cream of potato soup
- 1/2 cup sour cream
- 3/4 cup milk
- 1/2 tsp poultry seasoning
- 2 cup cheddar cheese
- 1 cup frozen mixed vegetables
- 1/2 cup bacon
- 1/4 cup onion
- 4 cups chicken
- 5 russet potatoes
- 1 cup mozzarella cheese
- 1 cup french’s fried onions
Steps
- Heat the oven to 400 F.
- Cook the bacon in a skillet over medium heat for 6 to 8 minutes, then crumble it.
- Whisk both soups, sour cream, milk, and poultry seasoning in a large bowl.
- Stir in the potatoes, chicken, mixed vegetables, onion, bacon, and cheddar, then spread the mixture in a greased 9-by-13-inch baking dish.
- Cover with foil and bake for 45 minutes, until the potatoes are tender.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Add the mozzarella and fried onions, then bake uncovered for 5 more minutes.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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