Salefork

Dinner for 4

Buffalo chicken dip with chips

Hot chicken, cream cheese and hot sauce baked until bubbling.

$2.57per serving
35 minstart to table
4servings

BudgetFamilyGluten-freeHigh-proteinDinnersGame daySummerFall

Ingredients

  • 1.25 lb Chicken breast, boneless
  • 8 oz Cream cheese
  • 4 oz Sour cream or plain yogurt
  • 4 oz Cheddar and shredded cheese
  • 8 oz Tortilla chips

From the pantry: Hot sauce.

Steps

  1. Heat the oven to 375 F.
  2. Simmer the chicken in salted water 15 minutes and shred.
  3. Stir with the cream cheese, sour cream, hot sauce and half the cheddar.
  4. Spread in a dish, top with the rest of the cheese, and bake 15 minutes.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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