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Dinner for 6

Chicken Noodle Stir Fry

$8.61for 425 minServes 6

Chicken thighs, crisp vegetables, and prepared noodles cook together in a hot wok with a savory oyster sauce.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken thighs, 2.5 lb$2.29/lb typical2.5 lb$5.72Typical price
Onions, 0.5 lb$1.29/lb typical0.5 lb$0.65Typical price
Broccoli, 0.5 lb$1.99/lb typical0.5 lb$0.99Typical price
Fresh peas and snap peas, 0.25 lb$3.49/lb typical0.25 lb$0.87Typical price
Green beans, 0.15 lb$2.49/lb typical0.15 lb$0.31Typical price
Bell peppers, 0.45 lb$2.49/lb typical0.45 lb$1.17Typical price
Artichoke hearts, 12 oz$0.18/oz typical12 oz$2.16Typical price
Garlic, a little$0.75 each typicala little$0.05Typical price
Total for the servings shown$12.91

Swaps

  • Swap chicken thighs for chicken breastabout $1.20/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilAsian sauces and pastesSoy sauceSyrups, molasses, powdered sugar

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 6servings as written
  • $$typical cost tier

ChineseDairy-freeHigh-proteinBudgetFamilyLunchesDinnersBack to school

Typical price

$2.15 per serving$8.61 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 tbsp sesame/peanut oil
  • 8 boneless and skinless chicken thighs
  • 1 large brown onion
  • 1 head whole broccoli
  • 1 cup fresh snow peas
  • 1/2 cup green beans
  • 1 large red capsicum/bell pepper
  • 12 spears baby corn
  • 2 tsp minced garlic
  • 3 tbsp oyster sauce
  • 2 tbsp soy sauce
  • 1 tbsp brown sugar

Steps

  1. Cut the chicken, onion, broccoli, snow peas, green beans, bell pepper, and baby corn into bite-size pieces.
  2. Heat the sesame or peanut oil in a large wok or skillet over high heat.
  3. Stir-fry the chicken for 6 to 8 minutes until browned and cooked to 165 F.
  4. Add the onion, broccoli, snow peas, green beans, bell pepper, baby corn, and garlic, then stir-fry for 5 minutes.
  5. Stir in the oyster sauce, soy sauce, and brown sugar.
  6. Add the prepared noodles and toss for 3 to 4 minutes until hot and evenly coated.

Main ingredient on sale this week? See what to make with chicken thighs, bone-in or boneless on sale.

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