Dinner for 9
Cheeseburger Sliders with ground beef
$11.86for 430 minServes 9
These beef and cheddar sliders cook with onions, then bake briefly in buttered rolls until warm.

Photo: natashaskitchen.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Ground beef, 2 lb$5.49/lb typical | 2 lb | $10.98Typical price | |
| Onions, 0.25 lb$1.29/lb typical | 0.25 lb | $0.32Typical price | |
| Cheddar and shredded cheese, 12 oz$0.30/oz typical | 12 oz | $3.60Typical price | |
| Buns and rolls, 24$0.45 each typical | 24 | $10.80Typical price | |
| Butter, 1 oz$0.40/oz typical | 1 oz | $0.40Typical price | |
| Nuts and seeds, 0.25 oz$0.70/oz typical | 0.25 oz | $0.20Typical price | |
| Total for the servings shown | $26.69 | ||
Swaps
- Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap cheddar and shredded cheese for mozzarellaabout the same price
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Olive and cooking oilSalt and pepperDried spices (cumin, paprika, chili powder, oregano)Mustard, mayo, ketchup
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 9servings (the source says 24, which counts pieces)
- $$typical cost tier
AmericanKid-friendlyBudgetFamilyLunchesDinnersGame daySummer grillingBack to school
$2.97 per serving$11.86 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 lb lean ground beef
- 1/2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1/2 large yellow onion
- 1/4 cup mayonnaise
- 8 slices medium cheddar cheese
- 6 oz medium cheddar
- 24 dinner rolls
- 2 tbsp unsalted butter
- 1 tbsp sesame seeds
Steps
- Heat the oven to 400 F.
- Heat the oil in a large skillet, add the onion, and cook for 4 minutes.
- Add the beef, salt, pepper, and garlic powder, then cook for 8 to 10 minutes until it reaches 160 F.
- Cut the rolls in half, spread the bottoms with mayonnaise, and arrange them in a greased 9-by-13-inch baking pan.
- Top the rolls with the beef, cheddar slices, shredded cheddar, and roll tops.
- Brush the rolls with melted butter, sprinkle with sesame seeds, and bake for 5 minutes.
Main ingredient on sale this week? See what to make with ground beef on sale.
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