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Side dishe for 3

Carrot Raisin Lentil Salad

$6.14for 435 minServes 3

Tender green lentils, shredded carrots, and raisins mix with apple cider vinegar and warm spices for a crisp salad.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Dried beans and lentils, 7 oz$0.11/oz typical7 oz$0.77Typical price
Dried fruit and raisins, 5 oz$0.45/oz typical5 oz$2.25Typical price
Carrots, 1.25 lb$1.09/lb typical1.25 lb$1.36Typical price
Total for the servings shown$4.61

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
  • Swap dried beans and lentils for canned beansabout $0.02/oz less at typical prices

Pantry staples you likely have

VinegarDried herbs, spices and seasoning blends

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 3servings as written
  • $typical cost tier

AmericanVegetarianVeganDairy-freeGluten-freeBudgetSide dishesSummer

Typical price

$1.54 per serving$6.14 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 cup green lentils
  • 1 cup raisins
  • 3 cup water
  • 3 tbsp apple cider vinegar
  • 8 carrots
  • 1/2 tsp nutmeg
  • 1/2 tsp ground ginger

Steps

  1. Rinse the lentils and simmer them with the water in a saucepan for 20 to 25 minutes, until tender.
  2. Drain the lentils and cool them for 5 minutes.
  3. Shred the carrots and place them in a large bowl with the raisins.
  4. Whisk the vinegar, nutmeg, and ground ginger together.
  5. Toss the lentils and dressing with the carrots and raisins, then chill for 5 minutes.

Main ingredient on sale this week? See what to make with dried beans and lentils on sale.

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