Breakfast for 6
Carrot Cake Baked Oatmeal
$4.35for 450 minServes 6
Rolled oats bake with carrots, cinnamon, ginger, maple syrup, raisins, and walnuts for a warm breakfast casserole.

Photo: ohsheglows.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Oats, 6.75 oz$0.10/oz typical | 6.75 oz | $0.68Typical price | |
| Carrots, 0.4 lb$1.09/lb typical | 0.4 lb | $0.46Typical price | |
| Almond, 21 oz$0.05/oz typical | 21 oz | $1.06Typical price | |
| Fresh ginger, a little$0.40/oz typical | a little | $0.05Typical price | |
| Dried fruit and raisins, 1.25 oz$0.45/oz typical | 1.25 oz | $0.56Typical price | |
| Nuts and seeds, 2.25 oz$0.70/oz typical | 2.25 oz | $1.57Typical price | |
| Total for the servings shown | $6.53 | ||
Swaps
- Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
Pantry staples you likely have
Baking powder and sodaDried herbs, spices and seasoning blendsSalt and pepperHoney or maple syrupCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanVegetarianDairy-freeKid-friendlyBudgetBreakfasts
$1.09 per serving$4.35 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 1/4 cups gluten-free rolled oats
- 1 1/2 tsp baking powder
- 2 tsp ground cinnamon
- 1/4 tsp fine grain sea salt
- 1 1/2 cups lightly packed grated peeled carrots
- 2 1/2 cups unsweetened almond milk
- 1/3 cup pure maple syrup
- 2 tsp pure vanilla extract
- 1 1/2 tsp freshly grated ginger
- 1/4 cup raisins or pitted chopped dates
- 1/2 cup chopped walnut halves
Steps
- Heat the oven to 375 F and lightly oil an 8-inch square baking dish.
- Stir the oats, baking powder, cinnamon, and salt in a large bowl.
- Mix in the carrots, almond milk, maple syrup, vanilla, ginger, raisins, and walnuts.
- Spread the mixture in the baking dish and bake for 35 minutes, until set.
- Cool the oatmeal for 10 minutes before cutting.
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Collections with this recipe
Kid-friendly American breakfasts 543Dairy-free American breakfasts 285Dairy-free breakfasts 353
