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Dinner for 6

Cajun Seafood Au Gratin

$18.31for 435 minServes 6

Shrimp, crayfish, and crab simmer in seasoned cream before baking under a browned cheese topping.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Heavy cream, 17 oz$0.22/oz typical17 oz$3.65Typical price
Bell peppers, a little$2.49/lb typicala little$0.02Typical price
Green onions, 1$1.19 each typical1$1.19Typical price
Fresh herbs (cilantro, 0.5$1.49 each typical0.5$0.74Typical price
Shrimp, 0.5 lb$7.99/lb typical0.5 lb$4.00Typical price
Lobster, 0.5 lb$14.99/lb typical0.5 lb$7.50Typical price
Crab, 0.5 lb$12.99/lb typical0.5 lb$6.50Typical price
Parmesan, 5.75 oz$0.55/oz typical5.75 oz$3.13Typical price
Total for the servings shown$27.47

Swaps

  • Swap shrimp for white fish (tilapiaabout $1.00/lb less at typical prices
  • Swap heavy cream for evaporatedabout $0.08/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blendsSalt and pepper

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 6servings as written
  • $$$typical cost tier

FrenchGluten-freeLow-carbHigh-proteinFamilyDinnersCold-weather comfort

Typical price

$4.58 per serving$18.31 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 pint heavy cream
  • 1 tbsp fresh basil or 2 teaspoons dried basil
  • 1 tbsp fresh thyme or 2 teaspoons dried thyme
  • 2 tsp salt
  • 2 tsp ground black pepper
  • 1 1/2 tsp ground red pepper
  • 1 tsp white pepper
  • 1 cup chopped green onion
  • 1 cup chopped parsley
  • 1/2 lb medium shrimp
  • 1/2 lb crayfish tail
  • 1/2 lb lump crabmeat or 1/2 lb white crab meat
  • 1 1/2 cups grated cheese
  • 2 tbsp grated parmesan cheese

Steps

  1. Heat the oven to 400 F and grease a 2-quart baking dish with cooking oil.
  2. Simmer the cream, basil, thyme, salt, black pepper, red pepper, and white pepper in a saucepan over medium heat for 5 minutes.
  3. Stir in the green onion, parsley, shrimp, crayfish, and crab, and cook for 3 minutes.
  4. Pour the seafood mixture into the baking dish and sprinkle the cheeses evenly over the top.
  5. Bake for 15 to 18 minutes until bubbling, browned, and the seafood reaches 145 F.

Main ingredient on sale this week? See what to make with lobster on sale.

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