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Side dishe for 15

Brazilian Cheese Bread with parmesan

$1.20for 435 minServes 15

Tapioca flour, milk, egg, oil, and two cheeses bake into small, chewy cheese breads.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Milk, 5.75 oz$0.04/oz typical5.75 oz$0.23Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Cheddar and shredded cheese, 2 oz$0.30/oz typical2 oz$0.60Typical price
Parmesan, 1.25 oz$0.55/oz typical1.25 oz$0.64Typical price
Total for the servings shown$4.52

Swaps

  • Swap cheddar and shredded cheese for mozzarellaabout the same price
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Cornstarch, vanilla, yeast, cocoaOlive and cooking oil

Not included in the cost.

  • 35 minstart to table
  • Easydifficulty
  • 15servings as written
  • $typical cost tier

Latin AmericanVegetarianLow-carbKid-friendlyBudgetSide dishes

Typical price

$0.30 per serving$1.20 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1 1/2 cups tapioca flour
  • 1/2 tsp salt
  • 2/3 cup whole milk
  • 1/4 cup avocado oil
  • 1 large egg
  • 1/2 cup finely shredded medium or sharp cheddar
  • 1/3 cup finely shredded grana padano

Steps

  1. Heat the oven to 400 F and line a baking sheet with oil.
  2. Warm the milk and avocado oil in a saucepan over medium heat for 3 minutes, then cool for 5 minutes.
  3. Stir in the tapioca flour and salt, then mix in the egg, cheddar, and grana padano.
  4. Shape the dough into 15 balls and place them on the baking sheet.
  5. Bake for 20 minutes, until puffed, lightly browned, and firm.

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