What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Chicken breast, 6 lb$3.49/lb typical | 6 lb | $20.94Typical price |
 | Beets, 4 lb$1.99/lb typical | 4 lb | $7.96Typical price |
| Total for the servings shown | $31.82 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
Pantry staples you likely have
VinegarSugar and brown sugar
Not included in the cost.
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$$typical cost tier
AmericanDairy-freeGluten-freeHigh-proteinFamilyDinners
Typical price
$7.95 per serving$31.82 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 12 chicken eggs
- 2 cans (32 oz) beets
- 4 cups white vinegar
- 3/4 cup granulated sugar
- 1 tbsp salt
Steps
- Place the eggs in a saucepan, cover them with water, and boil for 10 minutes.
- Cool the eggs in cold water, then peel them carefully.
- Combine the vinegar, sugar, and salt in a 3-quart saucepan over medium heat until dissolved.
- Add the beets and simmer the brine for 5 minutes.
- Check that the thickest part of the poultry reaches 165 F before serving.
- Place the eggs in a covered container, pour the warm beet mixture over them, and chill for 20 minutes.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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