Dinner for 2

Beef Cotlets

Name: Beef Cotlets
Total time: 35 min
Yield: 2 servings
Cuisine: Eastern European
Ingredients: 1 lb ground beef; 1 potato; 1 piece bread; 1 pinch salt & pepper; 1 egg

$12.75for 435 minServes 2

Ground beef patties bind with grated potato, bread, and egg, then cook in a skillet until safely done.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Ground beef, 1 lb$5.49/lb typical	1 lb	$5.49Typical price
	Potatoes, 0.45 lb$0.99/lb typical	0.45 lb	$0.43Typical price
	Sandwich bread, a little$2.49 each typical	a little	$0.15Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
Total for the servings shown		$6.38

Swaps

Swap ground beef for ground turkeyabout $0.50/lb less at typical prices
Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices

Pantry staples you likely have

Salt and pepper

Not included in the cost.

35 minstart to table
Easydifficulty
2servings as written
$$typical cost tier

Eastern European Dairy-free High-protein Dinners

Typical price

$3.19 per serving$12.75 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 lb ground beef
1 potato
1 piece bread
1 pinch salt & pepper
1 egg

Steps

Grate the potato and tear the bread into a bowl, then moisten the bread with 2 tablespoons water.
Mix the beef, potato, softened bread, egg, salt, and pepper until combined.
Shape the mixture into four equal patties and rest them for 5 minutes.
Heat a lightly oiled 12-inch skillet over medium heat.
Cook the patties for 7 to 8 minutes per side until the centers reach 160 F.
Rest the cooked patties for 4 minutes before serving.

Main ingredient on sale this week? See what to make with ground beef on sale.