What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Salmon fillets, 1.5 lb$9.99/lb typical | 1.5 lb | $14.98Typical price | |
| Pineapple and mango, 2$3.49 each typical | 2 | $6.98Typical price | |
| Avocados, 1$1.29 each typical | 1 | $1.29Typical price | |
| Fresh herbs (cilantro, a little$1.49 each typical | a little | $0.19Typical price | |
| Red onions, a little$1.49/lb typical | a little | $0.12Typical price | |
| Poblano and other fresh chiles, 0.25$0.60 each typical | 0.25 | $0.15Typical price | |
| Juice, 1 oz$0.04/oz typical | 1 oz | $0.04Typical price | |
| Rice, 9.75 oz$0.08/oz typical | 9.75 oz | $0.78Typical price | |
| Total for the servings shown | $25.63 | ||
Swaps
- Swap salmon fillets for white fish (tilapiaabout $3.00/lb less at typical prices
- Swap red onions for onionsabout $0.20/lb less at typical prices
- Swap rice for quinoaabout $0.12/oz more at typical prices
Pantry staples you likely have
Syrups, molasses, powdered sugarDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)Salt and pepperOlive and cooking oilHoney or maple syrup
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 2servings as written
- $$$$typical cost tier
AmericanDairy-freeGluten-freeHigh-proteinDinnersGrillSummer grillingSummer
$12.81 per serving$51.26 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 lb fresh salmon
- 2 tbsp brown sugar
- 2 tsp smoked paprika
- 2 tsp onion powder
- 1 tsp garlic powder
- 1/2 tsp chili powder
- 1/2 tsp kosher salt
- 2 tbsp olive oil
- 2 mangoes
- 1 avocado
- 1/4 cup minced cilantro
- 1/4 cup minced red onion
- 1/2 jalapeño (optional)
- 1 tsp honey
- 2 tbsp lime juice + 1 teaspoon lime zest
- salt to taste (optional)
- 1 1/2 cups rice
Steps
- Cook the rice with water according to its package directions, then keep it warm.
- Mix brown sugar, smoked paprika, onion powder, garlic powder, chili powder, and salt, then rub the mixture over the salmon.
- Heat a grill to medium-high, oil the grates, and brush the salmon with olive oil.
- Grill the salmon skin-side down for 5 minutes, turn it, and cook for 4 to 6 minutes until it reaches 145 F.
- Dice the mango and avocado, then mix them with cilantro, red onion, jalapeño, honey, lime juice, lime zest, and optional salt.
- Divide the rice between bowls and top with grilled salmon and mango avocado salsa.
Main ingredient on sale this week? See what to make with salmon fillets on sale.
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Collections with this recipe
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