What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Cauliflower, 0.5$3.29 each typical | 0.5 | $1.65Typical price | |
| Canned beans, 13 oz$0.09/oz typical | 13 oz | $1.17Typical price | |
| Sweet potatoes, 0.5 lb$1.29/lb typical | 0.5 lb | $0.65Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| BBQ sauce, 6.75 oz$0.12/oz typical | 6.75 oz | $0.81Typical price | |
| Yogurt, 4.25 oz$0.12/oz typical | 4.25 oz | $0.51Typical price | |
| Tortillas, 12$0.30 each typical | 12 | $3.60Typical price | |
| Avocados, 1$1.29 each typical | 1 | $1.29Typical price | |
| Red onions, 0.25 lb$1.49/lb typical | 0.25 lb | $0.37Typical price | |
| Total for the servings shown | $11.61 | ||
Swaps
- Swap red onions for onionsabout $0.20/lb less at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
- Swap tortillas for pitaabout $0.25/each more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 50 minstart to table
- Mediumdifficulty
- 4servings as written
- $$typical cost tier
AmericanVegetarianBudgetFamilyDinnersSheet panGrillSummer grillingSpringSummer
$2.90 per serving$11.61 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/2 head cauliflower
- 2 cup cooked chickpeas
- 1 sweet potato
- 1 red bell pepper
- 1/2 cup barbecue sauce
- 1 tsp ground cumin
- 1 tsp garlic powder
- 1 tsp cayenne pepper
- 1/2 tsp smoked paprika powder
- 1/2 cup unsweetened soy yogurt
- 1 tbsp ranch spice mix
- 1/4 cup barbecue sauce
- 12 small soft flour tortilla
- 1 avocado
- 1/4 red onion
Steps
- Heat the oven to 425 F and line a large sheet pan with oil.
- Cut the cauliflower, sweet potato, and pepper into bite-size pieces, then toss them with chickpeas, barbecue sauce, cumin, garlic powder, cayenne, and smoked paprika.
- Spread the mixture on the sheet pan and roast for 30 minutes, stirring halfway through.
- Stir the soy yogurt with the ranch spice mix and the remaining barbecue sauce.
- Warm the tortillas on the pan for 2 minutes, then grill the vegetables for 2 to 3 minutes until lightly charred.
- Fill the tortillas with the roasted vegetables, avocado, red onion, and yogurt sauce.
Main ingredient on sale this week? See what to make with canned beans on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
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$1.06 Black Bean Beet Burgers $1.06 per serving
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None of these match. Clear the filter to see all 6.
Collections with this recipe
Vegetarian American dinners 369American Grill dinners 188American Sheet pan dinners 92Vegetarian Sheet pan dinners 29






