Dessert for 9
Banoffee Cheesecake Bake
$11.55for 495 minServes 9
A biscuit crust holds banana cheesecake filling, baked until firm, then finished with cream and caramel drizzle.

Photo: bbcgoodfood.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 6.25 oz$0.40/oz typical | 6.25 oz | $2.47Typical price | |
| Chocolate chips and baking chocolate, 9.75 oz$0.45/oz typical | 9.75 oz | $4.36Typical price | |
| Bananas, 0.85 lb$0.62/lb typical | 0.85 lb | $0.52Typical price | |
| Swiss, 26 oz$0.40/oz typical | 26 oz | $10.58Typical price | |
| Mascarpone, 7 oz$0.45/oz typical | 7 oz | $3.17Typical price | |
| Eggs, 3$0.30 each typical | 3 | $0.90Typical price | |
| Marshmallows and candy, 3.75 oz$0.25/oz typical | 3.75 oz | $0.94Typical price | |
| Heavy cream, 11 oz$0.22/oz typical | 11 oz | $2.32Typical price | |
| Total for the servings shown | $25.98 | ||
Swaps
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)Flour
Not included in the cost.
- 95 minstart to table
- Involveddifficulty
- 9servings as written
- $$typical cost tier
British and IrishVegetarianDesserts
$2.89 per serving$11.55 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 175 g unsalted butter melted
- 250 g digestive biscuits crushed to a fine powder
- 1/2 tsp ground cinnamon
- 2 tbsp icing sugar
- 1 tbsp cocoa
- 1/2 tsp cinnamon
- 3 bananas chopped
- 750 g full-fat soft cheese
- 200 g mascarpone
- 175 g light brown soft sugar
- 2 tsp vanilla bean extract
- 3 eggs
- 2 1/2 tbsp plain flour
- 100 g caramel
- 300 ml double cream
- 2 tbsp caster sugar
- 2 tbsp caramel
- cocoa for dusting (optional)
- large handful baked banana chips (optional)
Steps
- Heat the oven to 350 F and line a 9-inch square baking pan with parchment within 5 minutes.
- Mix the melted butter, biscuit crumbs, cinnamon, icing sugar, and cocoa, then press the mixture firmly into the pan.
- Bake the crust for 10 minutes, then cool it for 5 minutes.
- Beat the soft cheese, mascarpone, brown sugar, vanilla, eggs, flour, and chopped bananas until smooth for 5 minutes.
- Spread the filling over the crust and bake at 350 F for 45 minutes, until firm in the center.
- Cool the bake for 20 minutes, then whip the cream with caster sugar for 5 minutes.
- Spread the cream over the cooled bake and drizzle with both caramel amounts within 5 minutes.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
Vegetarian British and Irish desserts 122British and Irish desserts 128
