Breakfast for 12

Banana Oatmeal Muffins with eggs

Name: Banana Oatmeal Muffins with eggs
Total time: 33 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 cup old fashioned rolled oats; 1 cup packed light brown sugar; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1 1/4 tsp ground cinnamon; 1/2 cup milk; 1/2 cup avocado oil; 2 large eggs; 1 cup mashed ripe banana approx. 2 ripe bananas; 1 1/2 tsp pure vanilla extract; 1 tbsp granulated sugar; 1 tsp ground cinnamon

$1.65for 433 minServes 12

These banana oat muffins combine a cinnamon-scented batter and bake in a 12-cup muffin pan until golden.

Photo: peasandcrayons.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Oats, 3 oz$0.10/oz typical	3 oz	$0.30Typical price
	Milk, 4.25 oz$0.04/oz typical	4.25 oz	$0.17Typical price
	Eggs, 2$0.30 each typical	2	$0.60Typical price
	Bananas, 0.3 lb$0.62/lb typical	0.3 lb	$0.19Typical price
Total for the servings shown		$4.96

Swaps

Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

FlourSyrups, molasses, powdered sugarBaking powder and sodaDried herbs, spices and seasoning blendsOlive and cooking oilCornstarch, vanilla, yeast, cocoaSugar and brown sugar

Not included in the cost.

33 minstart to table
Easydifficulty
12servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Back to school

Typical price

$0.41 per serving$1.65 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 cups all-purpose flour
1 cup old fashioned rolled oats
1 cup packed light brown sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1 1/4 tsp ground cinnamon
1/2 cup milk
1/2 cup avocado oil
2 large eggs
1 cup mashed ripe banana approx. 2 ripe bananas
1 1/2 tsp pure vanilla extract
1 tbsp granulated sugar
1 tsp ground cinnamon

Steps

Heat the oven to 375°F and grease a 12-cup muffin pan with cooking oil.
Whisk the flour, oats, brown sugar, baking powder, baking soda, and 1 1/4 teaspoons cinnamon in a large bowl.
Whisk the milk, avocado oil, eggs, mashed banana, and vanilla in a second bowl.
Stir the wet mixture into the dry mixture just until combined.
Divide the batter among the muffin cups and sprinkle with the granulated sugar and remaining cinnamon.
Bake for 18 minutes, then cool the muffins in the pan for 5 minutes.

Main ingredient on sale this week? See what to make with eggs on sale.