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Breakfast for 16

Peanut Butter Banana Waffles

$0.83for 450 minServes 16

Mashed banana and peanut butter enrich a simple waffle batter that cooks until crisp outside and tender inside.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Peanut butter, 6.75 oz$0.14/oz typical6.75 oz$0.95Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Milk, 7.5 oz$0.04/oz typical7.5 oz$0.30Typical price
Bananas, 0.3 lb$0.62/lb typical0.3 lb$0.19Typical price
Total for the servings shown$3.32

Swaps

  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and sodaOlive and cooking oilHoney or maple syrup

Not included in the cost.

  • 50 minstart to table
  • Mediumdifficulty
  • 16servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetBreakfastsLunches

Typical price

$0.21 per serving$0.83 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 7/8 cups all-purpose flour
  • 2 tbsp sugar
  • 3 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup creamy peanut butter
  • 1/2 cup canola oil
  • 2 large eggs
  • 7/8 cups 2% milk
  • 1 cup mashed ripe bananas
  • maple syrup (optional)

Steps

  1. Preheat the waffle iron according to its directions and lightly oil it.
  2. Whisk the flour, sugar, baking powder, and salt in a large bowl.
  3. Whisk the peanut butter, oil, eggs, milk, and mashed bananas in a second bowl.
  4. Stir the wet mixture into the dry mixture until no dry flour remains.
  5. Cook the batter in batches until each waffle is golden and releases easily, about 4 to 6 minutes.
  6. Serve with maple syrup if desired.

Main ingredient on sale this week? See what to make with eggs on sale.

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