Dessert for 15

Banana Cue

Name: Banana Cue
Total time: 20 min
Yield: 15 servings
Cuisine: Hawaiian and Pacific
Ingredients: 1 bunch saba bananas; 1 cup brown sugar; oil for frying (optional)

$0.63for 420 minServes 15

Saba bananas cook in melted brown sugar until glossy, caramelized, and tender.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bananas, 0.3 lb$0.62/lb typical	0.3 lb	$0.17Typical price
Total for the servings shown		$2.35

Pantry staples you likely have

Syrups, molasses, powdered sugarCooking spray, shortening, ghee, coconut and sesame oil

Not included in the cost.

20 minstart to table
Easydifficulty
15servings as written
$typical cost tier

Hawaiian and Pacific Vegetarian Vegan Dairy-free Gluten-free Budget Desserts

Typical price

$0.16 per serving$0.63 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 bunch saba bananas
1 cup brown sugar
oil for frying (optional)

Steps

Peel the saba bananas and cut each one into two or three pieces.
Heat a large skillet over medium heat and add a thin layer of cooking oil if using.
Add the brown sugar and 2 tablespoons water, then cook for 3 to 4 minutes until syrupy.
Place the banana pieces in the skillet and turn them gently to coat.
Cook for 8 to 10 minutes, turning often, until the bananas are tender and deeply glazed.