Breakfast for 10

Banana Crumb Muffins

Name: Banana Crumb Muffins
Total time: 30 min
Yield: 10 servings
Cuisine: American
Ingredients: 1 1/2 cups all-purpose flour; 1 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 3 bananas; 3/4 cup white sugar; 1 large egg; 1/3 cup unsalted butter; 1 tsp vanilla; 1 tsp cinnamon; 1/2 tsp nutmeg; 1/2 cup packed brown sugar; 1/4 cup all-purpose flour; 1/2 tsp ground cinnamon; 2 tbsp cold unsalted butter

$1.72for 430 minServes 10

Mashed bananas make these tender muffins moist, while a brown sugar crumb topping adds a crisp cinnamon finish.

Photo: the-girl-who-ate-everything.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Bananas, 0.85 lb$0.62/lb typical	0.85 lb	$0.52Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Butter, 3.75 oz$0.40/oz typical	3.75 oz	$1.47Typical price
Total for the servings shown		$4.29

Swaps

Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourBaking powder and sodaSugar and brown sugarCornstarch, vanilla, yeast, cocoaDried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSyrups, molasses, powdered sugar

Not included in the cost.

30 minstart to table
Easydifficulty
10servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Back to school

Typical price

$0.43 per serving$1.72 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
3 bananas
3/4 cup white sugar
1 large egg
1/3 cup unsalted butter
1 tsp vanilla
1 tsp cinnamon
1/2 tsp nutmeg
1/2 cup packed brown sugar
1/4 cup all-purpose flour
1/2 tsp ground cinnamon
2 tbsp cold unsalted butter

Steps

Heat the oven to 375 F and line 10 muffin cups with paper liners.
Whisk flour, baking soda, baking powder, salt, cinnamon, and nutmeg in a medium bowl.
Mash bananas in a large bowl, then mix in sugar, egg, melted butter, and vanilla.
Stir the dry mixture into the banana mixture just until combined, then divide it among the muffin cups.
Rub brown sugar, flour, cinnamon, and cold butter together in a small bowl, then sprinkle the crumbs over the batter.
Bake for 18 to 20 minutes, until a toothpick comes out clean.