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Dessert for 10

Banana Cream Pie with crackers

$2.06for 4260 minServes 10

Cream cheese, yogurt, and whipped topping make a chilled banana pie in a graham cracker crust.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Crackers, 9 oz$0.22/oz typical9 oz$1.98Typical price
Cream cheese, 4 oz$0.30/oz typical4 oz$1.20Typical price
Sour cream, 2.25 oz$0.14/oz typical2.25 oz$0.30Typical price
Ice cream and whipped topping, 6 oz$0.12/oz typical6 oz$0.72Typical price
Bananas, 0.3 lb$0.62/lb typical0.3 lb$0.17Typical price
Chocolate chips and baking chocolate, 0.5 oz$0.45/oz typical0.5 oz$0.23Typical price
Total for the servings shown$5.15

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

Syrups, molasses, powdered sugarCornstarch, vanilla, yeast, cocoa

Not included in the cost.

  • 260 minstart to table
  • Involveddifficulty
  • 10servings as written
  • $typical cost tier

AmericanVegetarianBudgetDesserts

Typical price

$0.52 per serving$2.06 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 9 inch reduced-fat graham cracker crust
  • 4 oz 1/3 less fat philadelphia cream cheese
  • 1/4 cup 2% greek yogurt
  • 1/4 cup monk fruit sweetener
  • 1 tsp vanilla extract
  • 6 oz truwhip whipped topping
  • 2 bananas (optional)
  • chocolate shavings (optional)

Steps

  1. Beat the cream cheese, yogurt, monk fruit sweetener, and vanilla until smooth.
  2. Fold in the whipped topping until evenly mixed.
  3. Slice the bananas, if using, and layer them in the graham cracker crust.
  4. Spread the cream cheese mixture over the bananas.
  5. Add chocolate shavings, if using, and chill the pie for 4 hours.

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