Breakfast for 2
Banana Chia Pudding
$6.50for 430 minServes 2
Creamy banana chia pudding is chilled briefly, then topped with caramelized bananas, nuts, and coconut.

Photo: veganricha.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Milk, 14 oz$0.04/oz typical | 14 oz | $0.55Typical price | |
| Bananas, 1.15 lb$0.62/lb typical | 1.15 lb | $0.70Typical price | |
| Nuts and seeds, 2 oz$0.70/oz typical | 2 oz | $1.48Typical price | |
| Shredded coconut, 0.5 oz$0.30/oz typical | 0.5 oz | $0.11Typical price | |
| Total for the servings shown | $3.25 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsSugar and brown sugarDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetBreakfastsNo-cook
$1.62 per serving$6.50 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 1/2 cup non dairy milk
- 2 ripe bananas
- 1/2 tsp pumpkin pie spice
- sugar (optional)
- 1 pinch salt
- 3 1/2 tbsp chia seeds
- 2 ripe bananas
- 2 tbsp coconut sugar
- 2 tbsp non dairy milk
- good pinch of cinnamon or nutmeg
- 1/4 cup chopped walnuts or pecans
- 2 tbsp flaked coconut
Steps
- Mash two bananas with the non-dairy milk, pumpkin pie spice, and salt until smooth.
- Stir in the chia seeds and refrigerate the pudding for 20 minutes.
- Slice the remaining bananas and cook them in a skillet over medium heat with the coconut sugar and non-dairy milk for 3 to 4 minutes.
- Top the chilled pudding with the warm bananas, nuts, and flaked coconut.
- Sprinkle the pudding with cinnamon or nutmeg before serving.
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