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Dinner for 10

Baked Chicken Drumsticks

$3.66for 4540 minServes 10

Chicken drumsticks marinate with mayonnaise, onion, and pepper, then roast until browned and safely cooked through.

Baked Chicken Drumsticks with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Chicken drumsticks and wings, 4.75 lb$1.79/lb typical4.75 lb$8.50Typical price
Onions, 0.4 lb$1.29/lb typical0.4 lb$0.52Typical price
Total for the servings shown$9.16

Swaps

  • Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Mustard, mayo, ketchupSalt and pepper

Not included in the cost.

  • 540 minstart to table
  • Involveddifficulty
  • 10servings (the source says 14, which counts pieces)
  • $typical cost tier

AmericanDairy-freeGluten-freeLow-carbBudgetFamilyDinners

Typical price

$0.92 per serving$3.66 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

The amounts listed are small for a full dinner, so this price per serving is likely low. Plan on a side or a bigger portion.

Ingredients

  • 4 3/4 lb 1 large pack chicken drumsticks
  • 1 yellow onion
  • 2 tbsp mayonnaise
  • 1 tsp black pepper
  • 1 tbsp salt
  • optional if you want a little spice: 1 to 2 tbsp jamaica me sweet hot and crazy sauce

Steps

  1. Coat the drumsticks with mayonnaise, salt, pepper, and sliced onion in a covered container.
  2. Marinate the chicken in the refrigerator for 8 hours and 10 minutes.
  3. Heat the oven to 425 F and arrange the drumsticks in a large roasting pan.
  4. Roast for 50 minutes, turning once, until the thickest pieces reach 165 F.

Main ingredient on sale this week? See what to make with chicken drumsticks and wings on sale.

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