Side dishe for 4

Baked Brie Pastry

Name: Baked Brie Pastry
Total time: 50 min
Yield: 4 servings
Cuisine: French
Ingredients: 1 block brie cheese; 1 sheet puff pastry; 1 egg; 1 tsp salt; 1 tsp freshly-ground black pepper

$4.29for 450 minServes 4

Brie wrapped in puff pastry bakes until golden outside and soft inside for a warm, shareable appetizer.

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Swiss, 1 oz$0.40/oz typical	1 oz	$0.40Typical price
	Pie crust, 1$3.49 each typical	1	$3.49Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
Total for the servings shown		$4.29

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

50 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

French Vegetarian Budget Side dishes

Typical price

$1.07 per serving$4.29 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 block brie cheese
1 sheet puff pastry
1 egg
1 tsp salt
1 tsp freshly-ground black pepper

Steps

Heat the oven to 400 F and line a baking sheet with parchment.
Place the brie in the center of the puff pastry and season with salt and pepper.
Fold the pastry around the brie and seal the edges firmly.
Beat the egg and brush it over the pastry.
Bake for 25 to 30 minutes, until golden brown and puffed.
Rest the wrapped brie for 10 minutes before cutting.

Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.