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Side dishe for 8

Bacon Sriracha Potato Salad

$3.03for 430 minServes 8

Tender red potatoes mix with bacon, vinegar, creamy dressing, green onion, and optional sriracha for a warm or chilled salad.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Potatoes, 3 lb$0.99/lb typical3 lb$2.97Typical price
Bacon, 0.25$6.49 each typical0.25$1.14Typical price
Sour cream, 2.25 oz$0.14/oz typical2.25 oz$0.30Typical price
Green onions, 0.25$1.19 each typical0.25$0.30Typical price
Total for the servings shown$6.06

Swaps

  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
  • Swap sour cream for yogurtabout $0.02/oz less at typical prices

Pantry staples you likely have

VinegarMustard, mayo, ketchupHot sauceDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

  • 30 minstart to table
  • Easydifficulty
  • 8servings as written
  • $typical cost tier

AmericanGluten-freeBudgetSide dishesSummer

Typical price

$0.76 per serving$3.03 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 lb red potatoes
  • 3 1/2 slices bacon
  • 2 1/2 tbsp white vinegar
  • 1/4 tsp salt
  • 3/4 cup quality mayo
  • 1/4 cup sour cream
  • 1 1/2 tbsp sriracha (optional)
  • 1/4 cup chopped green onion
  • paprika (optional)

Steps

  1. Cut the potatoes into 1-inch pieces and boil them in salted water for 10 to 12 minutes, until fork-tender.
  2. Cook the bacon in a skillet over medium heat for 6 to 8 minutes, then drain and crumble it.
  3. Whisk the vinegar, salt, mayonnaise, sour cream, and sriracha in a large bowl.
  4. Drain the potatoes, cool them for 5 minutes, and fold them into the dressing with bacon and green onion.
  5. Chill the salad for 5 minutes and sprinkle with paprika if using.

Main ingredient on sale this week? See what to make with bacon on sale.

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