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Breakfast for 4

Bacon Potato Pie

$5.35for 470 minServes 4

Thin potatoes, bacon, onion, milk, flour, and eggs bake together in a savory crustless pie.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Bacon, 0.5$6.49 each typical0.5$2.60Typical price
Onions, 0.3 lb$1.29/lb typical0.3 lb$0.39Typical price
Milk, 4.25 oz$0.04/oz typical4.25 oz$0.17Typical price
Eggs, 2$0.30 each typical2$0.60Typical price
Potatoes, 1.1 lb$0.99/lb typical1.1 lb$1.08Typical price
Total for the servings shown$5.35

Swaps

  • Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
  • Swap onions for red onionsabout $0.20/lb more at typical prices
  • Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

FlourOlive and cooking oilDried herbs, spices and seasoning blends

Not included in the cost.

  • 70 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $typical cost tier

British and IrishBudgetBreakfasts

Typical price

$1.34 per serving$5.35 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 8 slices bacon
  • 1 small onion
  • 1/2 cup milk
  • 1 oz flour
  • 2 eggs
  • 1/2 oz dripping
  • seasoning
  • 2 large potatoes

Steps

  1. Heat the oven to 375 F and grease a 9-inch pie pan with the dripping.
  2. Boil the potatoes in salted water for 10 minutes, drain, and slice them.
  3. Cook the bacon and onion in a skillet over medium heat for 8 minutes, then crumble the bacon.
  4. Whisk the milk, flour, eggs, seasoning, salt, and pepper in a bowl.
  5. Layer the potatoes, onion, and bacon in the pie pan, then pour the egg mixture over them.
  6. Bake for 25 minutes, until the center is firm and the eggs reach 160 F.

Main ingredient on sale this week? See what to make with bacon on sale.

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