Breakfast for 10

Bacon Hash Brown Breakfast Casserole

Name: Bacon Hash Brown Breakfast Casserole
Total time: 80 min
Yield: 10 servings
Cuisine: American
Ingredients: 4 cups frozen shredded hash browns; 1 1/2 cups cottage cheese; 6 eggs; 2 cups shredded cheddar cheese; 1 1/4 cups shredded swiss cheese; 1 can (4 oz) diced green chiles; 12 oz bacon; 1 small red bell pepper; 3 green onions; salt and pepper (optional)

$7.54for 480 minServes 10

Hash browns, bacon, eggs, cheeses, peppers, and chiles bake together in a firm, savory breakfast casserole.

Photo: the-girl-who-ate-everything.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Frozen potatoes, 16 oz$0.14/oz typical	16 oz	$2.24Typical price
	Cottage cheese, 12 oz$0.17/oz typical	12 oz	$2.04Typical price
	Eggs, 6$0.30 each typical	6	$1.80Typical price
	Cheddar and shredded cheese, 8 oz$0.30/oz typical	8 oz	$2.40Typical price
	Swiss, 5 oz$0.40/oz typical	5 oz	$2.00Typical price
	Enchilada, 4 oz$0.16/oz typical	4 oz	$0.64Typical price
	Bacon, 1$6.49 each typical	1	$6.49Typical price
	Bell peppers, 0.3 lb$2.49/lb typical	0.3 lb	$0.70Typical price
	Green onions, 0.5$1.19 each typical	0.5	$0.51Typical price
Total for the servings shown		$18.85

Swaps

Swap cheddar and shredded cheese for mozzarellaabout the same price

Pantry staples you likely have

Salt and pepper

Not included in the cost.

80 minstart to table
Mediumdifficulty
10servings as written
$typical cost tier

American High-protein Kid-friendly Budget Breakfasts Cold-weather comfort Winter

Typical price

$1.89 per serving$7.54 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 cups frozen shredded hash browns
1 1/2 cups cottage cheese
6 eggs
2 cups shredded cheddar cheese
1 1/4 cups shredded swiss cheese
1 can (4 oz) diced green chiles
12 oz bacon
1 small red bell pepper
3 green onions
salt and pepper (optional)

Steps

Heat the oven to 375 F and grease a 9-by-13-inch baking dish with cooking oil.
Cook the bacon in a skillet over medium heat for 8 to 10 minutes, then crumble it.
Cook the bell pepper and green onions in the bacon drippings for 4 minutes.
Whisk the eggs, cottage cheese, salt, and pepper in a large bowl.
Stir in the hash browns, bacon, bell pepper, green onions, green chiles, cheddar, and Swiss cheese.
Spread the mixture in the baking dish and bake for 45 to 50 minutes, until the eggs are firm.

Main ingredient on sale this week? See what to make with bacon on sale.