Breakfast for 2

Avocado Scrambled Eggs

Name: Avocado Scrambled Eggs
Total time: 10 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 large eggs; 2 tbsp milk; 1/4 tsp salt; 1 tbsp unsalted butter; 1 large ripe avocado; freshly ground pepper to taste (optional); 1 tsp chopped chives (optional)

$6.22for 410 minServes 2

Soft scrambled eggs cook with milk, butter, creamy avocado, and chives for a quick breakfast skillet.

Avocado Scrambled Eggs with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 4$0.30 each typical	4	$1.20Typical price
	Milk, 1 oz$0.04/oz typical	1 oz	$0.04Typical price
	Butter, 0.5 oz$0.40/oz typical	0.5 oz	$0.20Typical price
	Avocados, 1$1.29 each typical	1	$1.29Typical price
	Mint, a little$1.99 each typical	a little	$0.02Typical price
Total for the servings shown		$3.11

Swaps

Swap milk for almondabout $0.01/oz more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Dried herbs, spices and seasoning blends

Not included in the cost.

10 minstart to table
Easydifficulty
2servings as written
$typical cost tier

American Vegetarian Gluten-free Low-carb Budget Breakfasts

Typical price

$1.56 per serving$6.22 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

4 large eggs
2 tbsp milk
1/4 tsp salt
1 tbsp unsalted butter
1 large ripe avocado
freshly ground pepper to taste (optional)
1 tsp chopped chives (optional)

Steps

Whisk the eggs, milk, salt, and pepper in a bowl.
Melt the butter in a 10-inch nonstick skillet over medium-low heat.
Pour in the eggs and stir gently for 3 to 4 minutes, until almost set.
Fold in the diced avocado and chives, then cook for 1 minute until the eggs are firm.

Main ingredient on sale this week? See what to make with eggs on sale.