Side dishe for 4
Avocado Garlic Cream
$3.46for 45 minServes 4
This smooth avocado cream blends garlic, sriracha, onion powder, lime, and salt into a quick savory sauce.
Photo: pickuplimes.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Avocados, 2$1.29 each typical | 2 | $2.58Typical price |
 | Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price |
 | Lemons and limes, 1$0.60 each typical | 1 | $0.60Typical price |
| Total for the servings shown | $3.46 | ||
Pantry staples you likely have
Hot sauceDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 5 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
MexicanVegetarianVeganDairy-freeGluten-freeLow-carbBudgetSide dishes
$0.86 per serving$3.46 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 2 avocado
- 2 clove garlic
- 2 tsp sriracha
- 1/4 tsp onion powder
- 1 lime
- 1 pinch salt
Steps
- Scoop the avocados into a blender or food processor.
- Add the garlic, sriracha, onion powder, lime juice, and salt.
- Blend until smooth, about 1 minute.
- Taste and adjust the salt or sriracha.
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Collections with this recipe
Vegetarian Mexican 30-minute side dishes 99Gluten-free Mexican 30-minute side dishes 76Dairy-free Mexican 30-minute side dishes 70Vegan Mexican 30-minute side dishes 47