Side dishe for 4

Avocado Chili Sauce

Name: Avocado Chili Sauce
Total time: 47 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 2 avocado; 1 habanero pepper; 1 egg; 2 lime; to taste salt (optional); 2 tbsp vinegar; 1 chopped onion; 2 chopped scallions; 4 tbsp cilantro

$5.84for 447 minServes 4

This creamy avocado sauce blends habanero, lime, vinegar, egg, onion, scallions, and cilantro after the egg cooks firm.

Avocado Chili Sauce with its ingredients

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Avocados, 2$1.29 each typical	2	$2.58Typical price
	Poblano and other fresh chiles, 1$0.60 each typical	1	$0.60Typical price
	Eggs, 1$0.30 each typical	1	$0.30Typical price
	Lemons and limes, 2$0.60 each typical	2	$1.20Typical price
	Onions, 0.4 lb$1.29/lb typical	0.4 lb	$0.52Typical price
	Green onions, 0.25$1.19 each typical	0.25	$0.34Typical price
	Fresh herbs (cilantro, a little$1.49 each typical	a little	$0.19Typical price
Total for the servings shown		$5.84

Swaps

Swap onions for red onionsabout $0.20/lb more at typical prices

Pantry staples you likely have

Salt and pepperVinegar

Not included in the cost.

47 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

Mexican Vegetarian Dairy-free Gluten-free Low-carb Budget Side dishes Game day Cold-weather comfort Winter

Typical price

$1.46 per serving$5.84 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

2 avocado
1 habanero pepper
1 egg
2 lime
to taste salt (optional)
2 tbsp vinegar
1 chopped onion
2 chopped scallions
4 tbsp cilantro

Steps

Place the egg in a small saucepan, cover it with water, and boil for 12 minutes.
Cool the egg in cold water for 5 minutes, then peel it.
Blend the avocado, habanero, lime juice, vinegar, onion, scallions, cilantro, egg, salt, and pepper until smooth.
Chill the sauce for 20 minutes before using.