Dinner for 3
Asian Meatballs
$9.95for 440 minServes 3
Ground turkey meatballs bake until firm, then simmer briefly in a sweet, tangy soy sauce with garlic and ginger.
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Ground turkey, 1 lb$4.99/lb typical | 1 lb | $4.99Typical price | |
| Bread crumbs, 2 oz$0.14/oz typical | 2 oz | $0.28Typical price | |
| Eggs, 1$0.30 each typical | 1 | $0.30Typical price | |
| Green onions, a little$1.19 each typical | a little | $0.15Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Total for the servings shown | $7.46 | ||
Swaps
- Swap ground turkey for ground beefabout $0.50/lb more at typical prices
- Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices
Pantry staples you likely have
Soy sauceAsian sauces and pastesDried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoaHoney or maple syrupHot sauce
Not included in the cost.
- 40 minstart to table
- Mediumdifficulty
- 3servings (the source says 18, which counts pieces)
- $$typical cost tier
ChineseDairy-freeBudgetFamilyDinners
Typical price
$2.49 per serving$9.95 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 lb ground turkey
- 1/2 cup panko breadcrumbs
- 1 egg
- 2 tbsp sliced green onions
- 1 tbsp low sodium soy sauce
- 2 cloves garlic
- 1 tsp sesame oil
- 1/2 tsp salt
- 1/2 tsp crushed red pepper
- 1/4 tsp ground ginger
- 1/4 cup low sodium soy sauce
- 2 tbsp water
- 1 tsp cornstarch
- 2 tbsp honey
- 1 tbsp rice wine vinegar
- 1 tsp sesame oil
- 1 tsp sriracha
- 1/4 tsp ground ginger
Steps
- Heat the oven to 400 F and lightly oil a large rimmed baking sheet.
- Mix the turkey, panko, egg, green onions, 1 tablespoon soy sauce, garlic, sesame oil, salt, red pepper, and ginger.
- Shape the mixture into 18 meatballs and place them on the baking sheet.
- Bake for 18 to 20 minutes until the centers reach 165 F.
- Whisk the remaining soy sauce, water, cornstarch, honey, vinegar, sesame oil, sriracha, and ginger in a 10-inch skillet.
- Simmer the sauce over medium heat for 3 minutes, add the meatballs, and turn them until coated.
Main ingredient on sale this week? See what to make with ground turkey on sale.
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