What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Quinoa, 6 oz$0.20/oz typical | 6 oz | $1.20Typical price |
 | Canned fruit, 3.5 oz$0.12/oz typical | 3.5 oz | $0.42Typical price |
 | Dried fruit and raisins, 1.25 oz$0.45/oz typical | 1.25 oz | $0.56Typical price |
 | Milk, 8.5 oz$0.04/oz typical | 8.5 oz | $0.34Typical price |
 | Apples, 0.3 lb$1.79/lb typical | 0.3 lb | $0.50Typical price |
 | Nuts and seeds, 1.25 oz$0.70/oz typical | 1.25 oz | $0.79Typical price |
| Total for the servings shown | $3.96 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Cornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfastsFall
Typical price
$0.99 per serving$3.96 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 cup quinoa
- 1 1/2 cups water
- 1 tsp cinnamon (optional)
- 2 tsp vanilla extract
- 1/2 cup unsweetened applesauce
- 1/4 cup golden raisin
- 1 cup milk
- 1 small apple
- 1/4 cup pecans
Steps
- Rinse the quinoa under cool water and place it in a medium saucepan with the water and cinnamon.
- Bring the quinoa to a boil, cover, reduce the heat to low, and simmer for fifteen minutes.
- Remove the pan from the heat and let the quinoa stand, covered, for five minutes.
- Stir in the vanilla, applesauce, raisins, and milk over low heat for two minutes.
- Top each portion with diced apple and pecans.
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Vegetarian American 30-minute breakfasts 428American 30-minute breakfasts 515Vegetarian 30-minute breakfasts 515