Side dishe for 6

Tangy Potato Salad

Name: Tangy Potato Salad
Total time: 20 min
Yield: 6 servings
Cuisine: Middle Eastern
Ingredients: 35 2/7 oz baby potatoes; 1 cucumber; 1/2 small red onion; 1/3 cup dried apricot; 1/4 cup fresh dill; 1/4 cup fresh parsley; 2 slice preserved lemon; 3 tbsp unsalted roasted pistachios; 1/4 cup extra-virgin olive oil; 3 tbsp red wine vinegar; 1 tbsp harissa sauce; 1/2 tbsp pomegranate molasses; 1/2 tbsp maple syrup; 1 tsp ground turmeric; 1/2 tsp ground cumin; 1/2 tsp ground sumac; 1/4 tsp salt

$4.62for 420 minServes 6

Cooked baby potatoes, cucumber, apricot, herbs, and a tangy harissa dressing make this colorful chilled salad.

Photo: pickuplimes.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Potatoes, 2.2 lb$0.99/lb typical	2.2 lb	$2.18Typical price
	Cucumbers, 1$0.89 each typical	1	$0.89Typical price
	Red onions, 0.4 lb$1.49/lb typical	0.4 lb	$0.56Typical price
	Dried fruit and raisins, 1.75 oz$0.45/oz typical	1.75 oz	$0.75Typical price
	Fresh herbs (cilantro, 0.25$1.49 each typical	0.25	$0.37Typical price
	Lemons and limes, 0.25$0.60 each typical	0.25	$0.16Typical price
	Nuts and seeds, 0.75 oz$0.70/oz typical	0.75 oz	$0.59Typical price
	Peaches, a little$2.49/lb typical	a little	$0.03Typical price
Total for the servings shown		$6.93

Swaps

Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
Swap red onions for onionsabout $0.20/lb less at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilWine, beer and spiritsRelish, dressings, steak sauceHoney or maple syrupDried herbs, spices and seasoning blends

Not included in the cost.

20 minstart to table
Easydifficulty
6servings as written
$typical cost tier

Middle Eastern Vegetarian Dairy-free Budget Side dishes Lunches No-cook Summer

Typical price

$1.16 per serving$4.62 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

35 2/7 oz baby potatoes
1 cucumber
1/2 small red onion
1/3 cup dried apricot
1/4 cup fresh dill
1/4 cup fresh parsley
2 slice preserved lemon
3 tbsp unsalted roasted pistachios
1/4 cup extra-virgin olive oil
3 tbsp red wine vinegar
1 tbsp harissa sauce
1/2 tbsp pomegranate molasses
1/2 tbsp maple syrup
1 tsp ground turmeric
1/2 tsp ground cumin
1/2 tsp ground sumac
1/4 tsp salt

Steps

Whisk the olive oil, vinegar, harissa, pomegranate molasses, maple syrup, turmeric, cumin, sumac, and salt in a bowl.
Chop the cooked potatoes, cucumber, red onion, apricots, preserved lemon, dill, and parsley.
Toss the chopped ingredients with the dressing until evenly coated.
Stir in the pistachios and let the salad stand for 10 minutes before serving.