Breakfast for 8

Strawberry Stuffed French Toast

Name: Strawberry Stuffed French Toast
Total time: 23 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 box (8 oz) cream cheese; 1/4 cup heavy cream; 1/4 cup sugar; 1 tsp vanilla; 2 cups diced fresh strawberries; 4 eggs; 3/4 cup whole milk; 1 tsp cinnamon; 1 tsp vanilla; 9 slices texas toast

$5.85for 423 minServes 8

Cream cheese and strawberries fill egg-dipped Texas toast, which cooks in a skillet until golden and set.

Photo: gonnawantseconds.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Cream cheese, 8 oz$0.30/oz typical	8 oz	$2.40Typical price
	Heavy cream, 2 oz$0.22/oz typical	2 oz	$0.46Typical price
	Berries, 10 oz$0.40/oz typical	10 oz	$4.00Typical price
	Eggs, 4$0.30 each typical	4	$1.20Typical price
	Milk, 6.5 oz$0.04/oz typical	6.5 oz	$0.26Typical price
	Bagels, 4.5$0.70 each typical	4.5	$3.15Typical price
Total for the servings shown		$11.70

Swaps

Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
Swap milk for almondabout $0.01/oz more at typical prices

Pantry staples you likely have

Sugar and brown sugarCornstarch, vanilla, yeast, cocoaDried spices (cumin, paprika, chili powder, oregano)

Not included in the cost.

23 minstart to table
Easydifficulty
8servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Breakfasts Spring Summer

Typical price

$1.46 per serving$5.85 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 box (8 oz) cream cheese
1/4 cup heavy cream
1/4 cup sugar
1 tsp vanilla
2 cups diced fresh strawberries
4 eggs
3/4 cup whole milk
1 tsp cinnamon
1 tsp vanilla
9 slices texas toast

Steps

Beat the cream cheese, heavy cream, sugar, and one teaspoon vanilla in a bowl.
Spread the cream cheese mixture over four bread slices, add strawberries, and cap with four slices.
Whisk the eggs, milk, cinnamon, and remaining vanilla in a shallow dish.
Dip the stuffed slices and the remaining bread slice in the egg mixture.
Cook the bread in a lightly oiled 12-inch skillet over medium heat for 3 minutes per side, working in batches.
Cook until golden and the egg coating is fully set, then serve warm.

Main ingredient on sale this week? See what to make with eggs on sale.