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Breakfast for 6

Sour Cream Pancakes

$3.54for 425 minServes 6

Sour cream, almond milk, and eggs make tender pancakes cooked in butter on a hot skillet.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Sour cream, 13 oz$0.14/oz typical13 oz$1.79Typical price
Almond, 13 oz$0.05/oz typical13 oz$0.64Typical price
Eggs, 3$0.30 each typical3$0.90Typical price
Butter, 3 oz$0.40/oz typical3 oz$1.20Typical price
Total for the servings shown$5.32

Swaps

  • Swap sour cream for yogurtabout $0.02/oz less at typical prices
  • Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

FlourSugar and brown sugarBaking powder and soda

Not included in the cost.

  • 25 minstart to table
  • Easydifficulty
  • 6servings as written
  • $typical cost tier

AmericanVegetarianKid-friendlyBudgetBreakfasts

Typical price

$0.89 per serving$3.54 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 cups all-purpose flour
  • 2 tbsp granulated sugar
  • 1 1/2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups organic sour cream
  • 1 1/2 cups almond milk
  • 3 large eggs
  • 6 tbsp unsalted butter

Steps

  1. Whisk the flour, sugar, baking powder, baking soda, and salt in a large bowl.
  2. Whisk the sour cream, almond milk, and eggs in a separate bowl.
  3. Stir the wet mixture into the dry mixture just until combined.
  4. Melt 1 tablespoon of butter in a large skillet over medium heat.
  5. Pour the batter into six-inch rounds and cook for 2 to 3 minutes per side, using more butter between batches.

Main ingredient on sale this week? See what to make with eggs on sale.

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Vegetarian American 30-minute breakfasts 428Kid-friendly American 30-minute breakfasts 283Kid-friendly American breakfasts 543American 30-minute breakfasts 515