Breakfast for 1
Shirred Eggs
$3.54for 420 minServes 1
Eggs bake gently over cream with chives and parmesan until the whites and yolks become fully firm.
Photo: foodfaithfitness.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
 | Butter, a little$0.40/oz typical | a little | $0.02Typical price |
 | Heavy cream, 0.25 oz$0.22/oz typical | 0.25 oz | $0.08Typical price |
 | Eggs, 2$0.30 each typical | 2 | $0.60Typical price |
 | Mint, a little$1.99 each typical | a little | $0.04Typical price |
 | Parmesan, a little$0.55/oz typical | a little | $0.12Typical price |
| Total for the servings shown | $0.89 | ||
Swaps
- Swap heavy cream for evaporatedabout $0.08/oz less at typical prices
- Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices
Pantry staples you likely have
Salt and pepper
Not included in the cost.
- 20 minstart to table
- Easydifficulty
- 1servings as written
- $typical cost tier
FrenchVegetarianGluten-freeLow-carbBudgetBreakfasts
$0.89 per serving$3.54 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1/4 tsp unsalted butter
- 2 tsp heavy cream
- 2 large eggs
- salt (optional)
- freshly ground black pepper (optional)
- 1 tsp minced fresh chives
- 1 tbsp grated parmesan cheese
Steps
- Heat the oven to 375 F and butter a small oven-safe baking dish.
- Pour the cream into the dish and crack in the eggs.
- Sprinkle the eggs with chives, parmesan, salt, and pepper.
- Bake for 12 to 15 minutes, until the eggs are fully firm.
- Rest the dish for 2 minutes before eating.
Main ingredient on sale this week? See what to make with eggs on sale.
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Vegetarian 30-minute breakfasts 515Gluten-free 30-minute breakfasts 119Low-carb 30-minute breakfasts 75Vegetarian French breakfasts 40