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Home / Recipes / Thai

Lunche for 2

Shaved Carrot Salad

$5.19for 410 minServes 2

Shaved carrots and scallions are tossed with cashews and a tangy roasted chili dressing for a crisp salad.

Shaved Carrot Salad with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Carrots, 0.45 lb$1.09/lb typical0.45 lb$0.51Typical price
Green onions, a little$1.19 each typicala little$0.17Typical price
Nuts and seeds, 0.5 oz$0.70/oz typical0.5 oz$0.39Typical price
Leeks and shallots, a little$3.49/lb typicala little$0.04Typical price
Canned chiles and chipotles in adobo, 2 oz$0.35/oz typical2 oz$0.70Typical price
Total for the servings shown$2.60

Swaps

  • Swap carrots for sweet potatoesabout $0.20/lb more at typical prices

Pantry staples you likely have

Cooking spray, shortening, ghee, coconut and sesame oilAsian sauces and pastesWine, beer and spiritsHoney or maple syrup

Not included in the cost.

  • 10 minstart to table
  • Easydifficulty
  • 2servings as written
  • $typical cost tier

ThaiVegetarianDairy-freeBudgetLunchesSide dishesNo-cookSummer

Typical price

$1.30 per serving$5.19 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 large carrots shaved into peels with a vegetable peeler
  • 1 scallion
  • 2 tbsp cashews
  • 2 tbsp coconut oil
  • 1 tbsp shallots
  • 2 roasted green chili peppers
  • 1 tsp sesame oil
  • 2 tbsp white wine vinegar
  • 1/2 tbsp honey

Steps

  1. Shave the carrots into long ribbons and place them in a bowl.
  2. Slice the scallion and shallot, then chop the roasted chili peppers.
  3. Whisk the coconut oil, sesame oil, vinegar, honey, shallot, and peppers.
  4. Toss the carrot ribbons and scallion with the dressing.
  5. Top the salad with cashews and serve within 10 minutes.

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