Breakfast for 4

Savory Ham Dutch Baby

Name: Savory Ham Dutch Baby
Total time: 40 min
Yield: 4 servings
Cuisine: French
Ingredients: 3 large eggs; 1 tbsp dijon mustard; heaping 1/2 teaspoon salt; 1/4 tsp freshly ground black pepper; 1 cup all-purpose flour; 1 1/4 cups whole milk; 2/3 cup grated gruyère cheese; 1 tbsp finely chopped fresh chives; 3 tbsp unsalted butter; 5 slices thinly sliced ham

$6.17for 440 minServes 4

A mustard-seasoned egg batter puffs around ham and Gruyère in a hot skillet, then finishes with fresh chives.

Photo: onceuponachef.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Eggs, 3$0.30 each typical	3	$0.90Typical price
	Milk, 11 oz$0.04/oz typical	11 oz	$0.42Typical price
	Swiss, 2.75 oz$0.40/oz typical	2.75 oz	$1.07Typical price
	Mint, a little$1.99 each typical	a little	$0.12Typical price
	Butter, 1.5 oz$0.40/oz typical	1.5 oz	$0.60Typical price
	Deli meat, 5 oz$0.55/oz typical	5 oz	$2.75Typical price
Total for the servings shown		$6.17

Swaps

Swap milk for almondabout $0.01/oz more at typical prices
Swap butter for margarine and vegan butterabout $0.15/oz less at typical prices

Pantry staples you likely have

Mustard, mayo, ketchupSalt and pepperFlour

Not included in the cost.

40 minstart to table
Mediumdifficulty
4servings as written
$typical cost tier

French Kid-friendly Budget Breakfasts Holiday

Typical price

$1.54 per serving$6.17 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

3 large eggs
1 tbsp dijon mustard
heaping 1/2 teaspoon salt
1/4 tsp freshly ground black pepper
1 cup all-purpose flour
1 1/4 cups whole milk
2/3 cup grated gruyère cheese
1 tbsp finely chopped fresh chives
3 tbsp unsalted butter
5 slices thinly sliced ham

Steps

Heat the oven to 425 F with a 12-inch oven-safe skillet inside for 10 minutes.
Whisk the eggs, mustard, salt, pepper, flour, and milk in a medium bowl until smooth.
Carefully add the butter to the hot skillet and swirl until melted.
Arrange the ham in the skillet and sprinkle the Gruyère over it.
Pour in the batter and bake for 20 to 22 minutes, until puffed and the center is set.
Sprinkle the chives over the baked Dutch baby.

Main ingredient on sale this week? See what to make with deli meat on sale.