Dinner for 4

Soy-ginger salmon rice bowls with cucumber

Name: Soy-ginger salmon rice bowls with cucumber
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb Salmon fillets; 8 oz Rice; 2 Cucumbers; 2 oz Soy sauce; 1 oz Honey or maple syrup; 1 oz Fresh ginger; 1 Green onions; 1 oz Olive and cooking oil

Pan-seared salmon glazed with soy and honey over rice and cucumber. About $3.18 a serving at typical prices.

$3.18per serving

30 minstart to table

4servings

High-protein Dairy-free Dinners 30-minute Summer Spring

Ingredients

1 lb Salmon fillets
8 oz Rice
2 Cucumbers
1 oz Fresh ginger
1 Green onions

From the pantry: Soy sauce, Honey or maple syrup, Olive and cooking oil.

Steps

Cook the rice.
Mix soy sauce, honey and grated ginger.
Sear the salmon skin side down 4 minutes, flip, add the glaze and cook 3 minutes.
Flake the salmon over rice with sliced cucumber and green onion.

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