Dinner for 4

Roast turkey breast with stuffing and green beans

Name: Roast turkey breast with stuffing and green beans
Total time: 95 min
Yield: 4 servings
Ingredients: 2.5 lb Turkey breast (bone-in); 6 oz Stuffing mix; 12 oz Broth or stock; 3 oz Butter; 1 lb Green beans; 1 oz Olive and cooking oil; 1 oz Salt and pepper; 1 oz Dried spices (cumin, paprika, chili powder, oregano) (sage and thyme)

A small holiday-style dinner any night.

$4.08per serving

95 minstart to table

4servings

Family High-protein Dinners Thanksgiving on a budget Holiday Fall

Ingredients

2.5 lb Turkey breast (bone-in)
6 oz Stuffing mix
12 oz Broth or stock
3 oz Butter
1 lb Green beans

From the pantry: Olive and cooking oil, Salt and pepper, Dried spices (cumin, paprika, chili powder, oregano) (sage and thyme).

Steps

Heat the oven to 350 F.
Rub the turkey with oil, salt, pepper and herbs and roast in a pan about 80 minutes to 165 F.
Mix stuffing with hot broth and butter and bake in a covered dish for the last 25 minutes.
Steam the green beans 6 minutes.
Rest the turkey 15 minutes before slicing.

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