Side dishe for 4
Ricotta Cheese Gnudi
$2.84for 425 minServes 4
These soft ricotta dumplings combine parmesan, garlic, eggs, and flour, then cook briefly in simmering salted water.

Photo: nospoonnecessary.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Milk, 15 oz$0.04/oz typical | 15 oz | $0.60Typical price | |
| Parmesan, 1.75 oz$0.55/oz typical | 1.75 oz | $0.96Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Total for the servings shown | $2.84 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
Dried herbs, spices and seasoning blendsFlour
Not included in the cost.
- 25 minstart to table
- Easydifficulty
- 4servings as written
- $typical cost tier
ItalianVegetarianBudgetSide dishes
$0.71 per serving$2.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 container (15 oz) whole milk ricotta cheese
- 1 cup freshly grated parmesan cheese (optional)
- 2 cloves garlic
- 2 large eggs
- 0 tsp ground nutmeg
- to taste kosher salt & ground black pepper (optional)
- 3/4 cup all-purpose flour
- optional serving and garnishes: marinara sauce
Steps
- Bring a large pot of salted water to a gentle boil.
- Mix the ricotta, parmesan, minced garlic, eggs, salt, and pepper in a bowl.
- Stir in the flour until a soft dough forms.
- Shape the dough into small dumplings with lightly floured hands.
- Cook the dumplings in batches for 4 to 5 minutes, until they float and remain firm.
Main ingredient on sale this week? See what to make with eggs on sale.
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