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Side dishe for 4

Red Cabbage Kale Salad

$4.26for 410 minServes 4

Crisp kale, red cabbage, apple, and almonds are tossed with a sharp balsamic mustard dressing.

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Kale, 0.75$2.49 each typical0.75$1.87Typical price
Cabbage, 0.65 lb$0.79/lb typical0.65 lb$0.52Typical price
Apples, 0.3 lb$1.79/lb typical0.3 lb$0.50Typical price
Nuts and seeds, 1.25 oz$0.70/oz typical1.25 oz$0.79Typical price
Lemons and limes, 0.25$0.60 each typical0.25$0.20Typical price
Total for the servings shown$4.26

Pantry staples you likely have

Olive and cooking oilVinegarMustard, mayo, ketchupSalt and pepper

Not included in the cost.

  • 10 minstart to table
  • Easydifficulty
  • 4servings as written
  • $typical cost tier

AmericanDairy-freeGluten-freeBudgetSide dishesLunchesNo-cookSummer

Typical price

$1.06 per serving$4.26 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 3 cups kale
  • 3 cups red cabbage
  • 1 small red apple
  • 1/4 cup sliced almond
  • 3 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tbsp balsamic
  • 1 tsp dijon mustard
  • salt and pepper

Steps

  1. Whisk the olive oil, lemon juice, balsamic vinegar, mustard, salt, and pepper in a large bowl.
  2. Chop the kale, red cabbage, and apple into bite-size pieces.
  3. Add the kale and cabbage to the bowl, then massage them with the dressing for 2 minutes.
  4. Add the apple and sliced almonds.
  5. Toss the salad until evenly coated and rest it for 3 minutes.

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