Side dishe for 8

Quinoa Goat Cheese Patties

Name: Quinoa Goat Cheese Patties
Total time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup dry quinoa; 1 carrot; 3 green onions; 1/4 tsp kosher salt; 1/4 tsp black pepper; 3 large eggs; 1/4 cup 1 oz parmesan cheese; 3/4 cup bread crumbs; 3 oz soft goat cheese; 2 tbsp olive oil for pan-frying (optional); 3 tbsp low-fat olive oil mayonnaise; 3 tbsp 0% plain greek yogurt; salt and pepper (optional)

$3.21for 445 minServes 8

Cooked quinoa, vegetables, eggs, and cheeses form crisp pan-fried patties served with a creamy yogurt remoulade.

Photo: runningtothekitchen.com

What it costs

Pick your city to see which ingredients are on sale

Ingredient	Amount	Cost
	Quinoa, 6 oz$0.20/oz typical	6 oz	$1.20Typical price
	Carrots, 0.15 lb$1.09/lb typical	0.15 lb	$0.17Typical price
	Green onions, 0.5$1.19 each typical	0.5	$0.51Typical price
	Eggs, 3$0.30 each typical	3	$0.90Typical price
	Parmesan, 1 oz$0.55/oz typical	1 oz	$0.48Typical price
	Bread crumbs, 3 oz$0.14/oz typical	3 oz	$0.42Typical price
	Feta, 3 oz$0.70/oz typical	3 oz	$2.10Typical price
	Sour cream, 1.5 oz$0.14/oz typical	1.5 oz	$0.22Typical price
Total for the servings shown		$6.42

Swaps

Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
Swap sour cream for yogurtabout $0.02/oz less at typical prices
Swap bread crumbs for stuffing mixabout $0.16/oz more at typical prices

Pantry staples you likely have

Salt and pepperOlive and cooking oilMustard, mayo, ketchup

Not included in the cost.

45 minstart to table
Mediumdifficulty
8servings as written
$typical cost tier

American Vegetarian Kid-friendly Budget Side dishes

Typical price

$0.80 per serving$3.21 for 4

City Store

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

1 cup dry quinoa
1 carrot
3 green onions
1/4 tsp kosher salt
1/4 tsp black pepper
3 large eggs
1/4 cup 1 oz parmesan cheese
3/4 cup bread crumbs
3 oz soft goat cheese
2 tbsp olive oil for pan-frying (optional)
3 tbsp low-fat olive oil mayonnaise
3 tbsp 0% plain greek yogurt
salt and pepper (optional)

Steps

Rinse the quinoa, combine it with water in a saucepan, and simmer covered for 15 minutes.
Cool the quinoa for 10 minutes, then mix it with grated carrot, sliced green onions, salt, pepper, eggs, Parmesan, and breadcrumbs.
Shape the mixture into eight patties and press a small piece of goat cheese into the center of each.
Heat the olive oil in a large skillet over medium heat.
Pan-fry the patties for 4 to 5 minutes per side until golden and firm.
Stir the mayonnaise and yogurt together, season with salt and pepper, and serve as the remoulade.

Main ingredient on sale this week? See what to make with eggs on sale.