What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price | |
| Garlic, 0.25$0.75 each typical | 0.25 | $0.15Typical price | |
| Bell peppers, 0.4 lb$2.49/lb typical | 0.4 lb | $0.93Typical price | |
| Fresh herbs (cilantro, 0.25$1.49 each typical | 0.25 | $0.40Typical price | |
| Canned tomatoes, 14 oz$0.08/oz typical | 14 oz | $1.13Typical price | |
| Broth, 0.25 oz$0.07/oz typical | 0.25 oz | $0.02Typical price | |
| Canned beans, 14 oz$0.09/oz typical | 14 oz | $1.27Typical price | |
| Shredded coconut, a little$0.30/oz typical | a little | $0.06Typical price | |
| Avocados, 1$1.29 each typical | 1 | $1.29Typical price | |
| Total for the servings shown | $6.22 | ||
Swaps
- Swap onions for red onionsabout $0.20/lb more at typical prices
- Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blendsDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
- 55 minstart to table
- Mediumdifficulty
- 2servings as written
- $$typical cost tier
MexicanVegetarianDinnersGame dayCold-weather comfortWinter
Typical price
$3.11 per serving$12.45 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp rapeseed oil
- 1 onion sliced
- 2 cloves garlic chopped
- 1 green pepper chopped
- 3/4 tsp smoked paprika
- 3/4 tsp chilli powder
- 2 tsp cumin
- 2 tsp coriander
- 400 g can chopped tomatoes
- 1/2 tsp dried oregano
- 2 tsp vegetable bouillon powder
- 80 g quinoa rinsed under cold water
- 400 g can black beans drained and rinsed
- generous handful of coriander chopped
- 2 tbsp bio yogurt or coconut yogurt (optional)
- 1 small avocado stoned
Steps
- Heat the oil in a large pot over medium heat and cook the onion and green pepper for 6 minutes.
- Add the garlic, smoked paprika, chili powder, cumin, and coriander, and cook for 1 minute.
- Stir in the tomatoes, oregano, bouillon, quinoa, and water.
- Bring the chili to a boil, then cover and simmer for 25 minutes until the quinoa is tender.
- Stir in the black beans and simmer uncovered for 10 minutes.
- Top with coriander, yogurt if using, and avocado before serving.
Main ingredient on sale this week? See what to make with canned beans on sale.
Find this week's cheapest dinners
Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.
Find this week's cheapest dinnersMore like this
$0.92 Black Bean Tacos with canned beans $0.92 per serving
$1.16 Lime Cumin Black Beans $1.16 per serving
$3.83 Sheet-pan veggie fajitas with black beans $3.83 per serving
$1.10 Butternut Squash Black Bean Enchiladas $1.10 per serving
$0.91 Smoky Chickpeas and Rice $0.91 per serving
$1.13
Kidney Bean CurryOn sale
$1.13 per serving
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