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Dinner for 4

Quinoa Black Bean Burgers

$6.69for 433 minServes 4

These quinoa and black bean burgers mix with oats and seasonings, then cook in oil until firm and browned.

Quinoa Black Bean Burgers with its ingredients

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Quinoa, 1.5 oz$0.20/oz typical1.5 oz$0.30Typical price
Canned beans, 13 oz$0.09/oz typical13 oz$1.17Typical price
Red onions, a little$1.49/lb typicala little$0.10Typical price
Green onions, a little$1.19 each typicala little$0.07Typical price
Poblano and other fresh chiles, 1$0.60 each typical1$0.60Typical price
Garlic, 0.25$0.75 each typical0.25$0.15Typical price
Oats, 1.5 oz$0.10/oz typical1.5 oz$0.15Typical price
Eggs, 1$0.30 each typical1$0.30Typical price
Buns and rolls, 4$0.45 each typical4$1.80Typical price
Romaine and salad greens, 0.5$2.49 each typical0.5$1.25Typical price
Swiss, 1 oz$0.40/oz typical1 oz$0.40Typical price
Total for the servings shown$6.69

Swaps

  • Swap red onions for onionsabout $0.20/lb less at typical prices
  • Swap canned beans for dried beans and lentilsabout $0.02/oz more at typical prices

Pantry staples you likely have

Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsSalt and pepperOlive and cooking oilMustard, mayo, ketchup

Not included in the cost.

  • 33 minstart to table
  • Mediumdifficulty
  • 4servings as written
  • $typical cost tier

AmericanVegetarianBudgetFamilyDinnersLunchesSummer grilling

Typical price

$1.67 per serving$6.69 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Ingredients

  • 1/4 cup quinoa
  • 1/3 cup water
  • 2 cups black beans or 15 ounce can
  • 2 tbsp minced red onion
  • 1 tbsp chopped green onion
  • 1/4 cup minced jalapeño
  • 2 cloves garlic
  • 1/2 cup old-fashioned rolled oats
  • 3/4 tsp cumin
  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1/4 tsp dried oregano
  • 1/8 tsp cayenne pepper
  • 1/8 tsp black pepper (optional)
  • 1 large egg
  • 2 tbsp avocado oil
  • 4 burger buns
  • romaine or leaf lettuce
  • sliced red onion (optional)
  • fresh micro greens or sprouts (optional)
  • mayo
  • yellow mustard
  • craving cheese? pepper jack slices are awesome with this tasty veggie burger!

Steps

  1. Cook the quinoa with water in a small covered saucepan for 12 minutes, then cool it for 3 minutes.
  2. Mash the black beans in a large bowl, then stir in quinoa, onion, jalapeño, garlic, oats, and seasonings.
  3. Mix in the egg, shape the mixture into four patties, and rest them for 3 minutes.
  4. Heat avocado oil in a 12-inch skillet over medium heat.
  5. Cook the patties for 5 to 6 minutes per side until browned and the centers reach 165 F.
  6. Place each burger in a bun with lettuce, onion, sprouts, mayonnaise, mustard, or cheese if using.

Main ingredient on sale this week? See what to make with canned beans on sale.

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