Breakfast for 2
Puffy Apple Omelet
$3.35for 430 minServes 2
A folded apple omelet puffs in the oven after the fruit cooks with lemon, cinnamon, and sugar.

Photo: tasteofhome.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Eggs, 2$0.30 each typical | 2 | $0.60Typical price | |
| Milk, 1.5 oz$0.04/oz typical | 1.5 oz | $0.06Typical price | |
| Juice, 0.5 oz$0.04/oz typical | 0.5 oz | $0.02Typical price | |
| Apples, 0.45 lb$1.79/lb typical | 0.45 lb | $0.84Typical price | |
| Total for the servings shown | $1.67 | ||
Swaps
- Swap milk for almondabout $0.01/oz more at typical prices
Pantry staples you likely have
FlourBaking powder and sodaSugar and brown sugarDried herbs, spices and seasoning blends
Not included in the cost.
- 30 minstart to table
- Easydifficulty
- 2servings as written
- $typical cost tier
AmericanVegetarianBudgetBreakfastsLunchesFall
$0.84 per serving$3.35 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 3 tbsp all-purpose flour
- 1/4 tsp baking powder
- 1/8 tsp salt (optional)
- 2 large eggs
- 3 tbsp 2% milk
- 1 tbsp lemon juice
- 3 tbsp sugar
- 1 large apple
- 1 tsp sugar
- 1/4 tsp ground cinnamon
Steps
- Heat the oven to 400 F and melt the butter in an oven-safe 8-inch skillet.
- Cook the sliced apple, lemon juice, one teaspoon sugar, and cinnamon for 6 minutes until tender.
- Whisk the eggs, milk, flour, baking powder, salt, and remaining sugar until smooth.
- Pour the egg mixture over the apples and cook on the stovetop for 4 minutes.
- Bake the skillet for 10 minutes, until the omelet is puffed and the eggs are firm.
- Fold the omelet in half and serve hot.
Main ingredient on sale this week? See what to make with eggs on sale.
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Collections with this recipe
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